Working at Down to Earth Dining
To be welcomed at Down to Earth is to enter a world of gastronomic creativity, supported by a close-knit community of dedicated professionals. Discover the opportunities to grow, learn and thrive in an environment where passion and innovation meet.
Meet the Team
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Reno Wiertz
FOUNDER & EXECUTIVE CHEF
Driven by passion and dedication, he plays an essential role in the success of Down to Earth Dining. Whether behind the scenes or in the spotlight, his precision and discipline help uphold the high standards we strive for every day.
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Hidde Luimers
MAÎTRE & SOMMELIER
With genuine enthusiasm, he enjoys introducing guests to the world of vegetarian fine dining, always accompanied by thoughtfully selected beverage pairings. Warm hospitality is at the heart of everything he does.
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Joep Saalmink
SOUS-CHEF
From intern to an indispensable member of our kitchen team. With experience in Michelin-starred restaurants, a keen eye for detail, and a true passion for the craft, Joep makes a valuable contribution every single day. His creativity can be found behind many of the dishes on our menu.
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Giel ter Steeg
SOUS-CHEF
A valued member of Down to Earth Dining since day one. With his passion and enthusiasm for cooking, he effortlessly creates new vegetarian dishes.
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Positive Work Environment
Discover a working environment where teamwork and positivity are central. At Down to Earth we strive for a harmonious atmosphere in which everyone feels valued and supported.
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Benefits and Flexibility
With us you enjoy attractive employment conditions and flexible working hours. We believe in providing work-life balance so that our employees can flourish in their professional and personal lives.
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Plentiful Participation and Growth Opportunities
Develop your skills and grow with us. At Down to Earth, we encourage sustainable growth and development so that our team members can reach their full potential and grow their careers within our organization.
Vacancies
Interested in working with us but haven’t found the right vacancy?
Feel free to get in touch to see if we can offer something that suits you. Who knows, you might become the newest member of our team!
Join our Team!
Are you motivated and/or do you have talent in the kitchen or as a host/hostess? Then you've come to the right place at Down to Earth Dining. Please feel free to contact us to schedule a consultation. Who knows, you might become the newest member of our team!
Opening Hours
Monday & Tuesday
Closed
Wednesday to Sunday
17:00-23:00
Lunch on Reservation
KVK91107555 | Terms | Designed by Matthew Werleman

